Archived Posts from this Category
Archived Posts from this Category
CIVIL WAR HOMECOMING
Saturday, March 28 at 7:00 P.M.
The year 1865 saw inauguration, abolition, armistice, assassination, grief, celebration and reunion. The brand-new frontier state of Minnesota mourned and commemorated along with the rest of the nation. Minnesotans celebrated the return of the troops and got down to the business of building railroads and cities, sprinkling the countryside with farms and lumber camps and welcoming immigrants by the tens of thousands.
Dan Chouinard and an all-star group of friends gather to paint a Minnesota portrait of the times through songs, letters and newspaper accounts, in Civil War Homecoming. This live show at the Fitzgerald Theater on Saturday, March 28 is a co-production of the Minnesota Historical Society, MPR and the Minnesota Civil War Commemoration Task Force.
Featuring Kevin Kling, Maria Jette, T Mychael Rambo, Prudence Johnson, members of the Roe Family Singers, and the Brass Messengers as well as Eric Jacobson, Annette Atkins, Gwen Westerman, Mark Ritchie, Dean Urdahl, Pat Bauer and David Geister.
Additional information available here.
Interested in learning more about Minnesota and the Civil War? Visit www.mnhs.org/civilwar
What was Santa doing in Minneapolis fifty-three years ago? Why spreading cheer in the Sky Room at Dayton’s in Minneapolis, of course! Here he is at the store’s children’s breakfast on December 13, 1961.
This photograph, along with many other charming images of children in Minnesota, is featured in Wishing for a Snow Day : Growing Up in Minnesota by Peg Meier. Digging through letters, diaries, reminiscences, newspaper columns, and plenty of photographs, Meier unearthed a wealth of material left by Minnesotans who took the time to write, whether as children in the moment or as adults looking back.
C-SPAN’s Cities Tour recently visited St. Paul, profiling various literary and historic sites and interviewing local historians and authors. Featured segments were broadcast on BOOK-TV and American History TV and can be viewed via the hyperlink above.
Minnesota Historical Society staff as well as MNHS Press authors Paul Maccabee, Dave Page, and Adam Scher helped C-SPAN share the stories of the Capital City’s rich historical and literary past.
BOOK-TV features include:
F. Scott Fitzgerald in St. Paul with Dave Page, co-editor of The St. Paul Stories of F. Scott Fitzgerald
Cultural History of St. Paul via the Minnesota Historical Society’s Gale Family Library with Patrick Coleman, acquisitions librarian
The Nazi and the Psychiatrist by Jack El-Hai
The Latehomecomer: A Hmong Family Story by Kao Kalia Yang
A profile of indie bookstore Common Good Books
Poet Laureate Carol Connolly
American History TV stories include:
The Minnesota State Capitol with historic site manager Brian Pease
Gangster History in St. Paul with Paul Maccabee, author of John Dillinger Slept Here
Early Life and Career of F. Scott Fitzgerald with Dave Page
Toys of the ’50s, ’60s, & ’70s with author and curator Adam Scher
Minnesota in the ’70s, our documentary co-produced with Twin Cities Public Television’s Minnesota Productions & Partnerships (tptMN), is nominated for a 2014 Upper Midwest Emmy® Award by the Upper Midwest Chapter of the National Academy of Television Arts & Sciences in the Historic/Cultural/Nostalgic category!
More about the project:
The 1970s were more than big hair, mirror balls, and leisure suits. These were the years that bridged the chasm between the anti-establishment tumult of the 1960s and the morning-in-America conservatism of the 1980s. In Minnesota, this evolution unfolded in ways that defied expectations. No longer was Minnesota merely a vague, snow-covered outpost in the American consciousness. It was a place of note and consequence—a state of presidential candidates, grassroots activism, civic engagement, environmental awareness, and Mary Tyler Moore. Its governor appeared on the cover of Time magazine. Its city skylines shot up with uncharacteristic immodesty. Its farmers enjoyed some of their best years ever. Minnesota forged an identity during the 1970s that would persist, rightly or wrongly, for decades to come.
This is the second nomination for an MNHS Press/tptMN co-production. Last year, our Asian Flavors documentary won an Upper Midwest Emmy® in the Cultural category!
We are pleased to announce that four MNHS Press authors have received an Award of Merit from the American Association for State and Local History (AASLH) Leadership in History Awards. The AASLH Leadership in History Awards, now in its sixty-ninth year, is the most prestigious recognition for achievement in the preservation and interpretation of state and local history.
Our winners are:
Clifford Canku and Michael Simon for The Dakota Prisoner of War Letters: Dakota Kaŝkapi Okicize Wowapi
Dave Kenney and Thomas Saylor for Minnesota in the ’70s
The Minnesota Historical Society also received Awards of Merit for three other projects: The Dred Scott Family and the National Debate over Slavery program, Play the Past, and Northern Lights: The Stories of Minnesota’s Past.
This year, AASLH is proud to confer seventy-seven national awards honoring people, projects, exhibits, books, and organizations. The winners represent the best in the field and provide leadership for the future of state and local history. Presentation of the awards will be made at a special banquet during the 2014 AASLH Annual Meeting in St. Paul, Minnesota, on Friday, September 19. The banquet is supported by a generous contribution from the History Channel.
The AASLH awards program was initiated in 1945 to establish and encourage standards of excellence in the collection, preservation, and interpretation of state and local history throughout the United States. The AASLH Leadership in History Awards not only honor significant achievement in the field of state and local history but also bring public recognition of the opportunities for small and large organizations, institutions, and programs to make contributions in this arena.
The American Association for State and Local History is a not-for-profit professional organization of individuals and institutions working to preserve and promote history. From its headquarters in Nashville, Tennessee, AASLH provides leadership, service, and support for its members who preserve and interpret state and local history in order to make the past more meaningful in American society. AASLH publishes books, technical publications, a quarterly magazine, and a monthly newsletter. The association also sponsors regional and national training workshops and an annual meeting.
Minnesota History authors Greg Gaut and Marsha Neff have won the biennial David Stanley Gebhard Article Award for “Downsizing the Public Realm: Building and Razing Winona’s Grand Post Office,” which appeared in the magazine’s Summer 2013 issue. Issued by the Minnesota chapter of the Society of Architectural Historians, the award considers articles focusing on some historical aspect of the built environment and published between July 1, 2011, and June 30, 2013.
“Buildings ultimately represent the values of the creators,” the authors say. “Public buildings, in particular, reflect the political, economic, and cultural priorities of the societies that construct them.” “Downsizing” clearly makes that case. In 1891, the city of Winona proudly dedicated its imposing Romanesque-style stone post office, after citizens had convinced the federal government to enlarge its initial building plans, increase the budget, and spring for more expensive materials. In the 1950s, businessmen, led by the Chamber of Commerce, launched the fight–which they ultimately won–to tear down that “old fashioned monument” and erect a modern, one-story, no frills post office, taking out a city park to do so. The park was deemed a luxury and the new building “a fresh, clean look for a fine old city.” Two eras, two buildings, and a seismic shift in understanding the public realm.
A three-judge panel selects the winning article from a minimum of five submissions. Gaut and Neff won the same award in 2008 for their work on the successful fight to preserve Winona’s county courthouse.
When Prohibition shuttered saloons, thirsty law-abiding citizens turned to soda fountains for sustenance and entertainment. Parlor owners developed concoctions to suit every taste—and to keep their counters and tables full.
Soda Shop Salvation: Recipes and Stories from the Sweeter Side of Prohibition (a finalist for a Minnesota Book Award) gives readers a taste of this turbulent time, and a few recipes for romance.
Excerpt from Soda Shop Salvation:
Love at the Soda Shop
“The soda fountain often plays an important part in fanning the flame of love . . . Many fountain owners are finding there is a great demand for drinks with names like kiss me again, some day, soul kiss, lover’s delight [. . .] what better could quicken a bashful lover than to have his coy companion say I would like a soul kiss wouldn’t you, John?” —The Soda Fountain, December 1921
Cupid Delight Sundae
1 (1/2-inch) slice vanilla ice cream
3 tablespoons crushed pineapple
3 cubes canned or fresh pineapple
4 maraschino cherries
3 tablespoons crushed strawberries
2 Thin Walnut Wafers (see book for recipe)
Cut the ice cream in half across the long edge and place the two slices side by side on a plate. Pour the crushed pineapple over one slice and top with the pineapple cubes arranged in a circle with 1 cherry in the center. Pour the strawberries over the other ice cream slice and arrange the remaining 3 cherries in a circle on top of it. Put the wafers on the side and serve with two spoons.
1 large scoop vanilla ice cream
1 1/2 ounces (3 tablespoons) strawberry syrup
1 tablespoon cinnamon heart-shaped candies
Put the ice cream in a sundae dish and pour the syrup over the top. Sprinkle with the cinnamon candies.
1 large scoop maple nut ice cream
1 ounce (2 tablespoons) Hot Chocolate Fudge Sundae Sauce
2 tablespoons shredded coconut
whipped cream for topping
walnut-stuffed date for garnish
Put the ice cream in a sundae dish. Drizzle with the chocolate sauce and sprinkle with coconut. Top with whipped cream and garnish with the stuffed date.
“In the spring a young man’s fancy lightly turns to thoughts of love, while the young woman’s fancy yearningly turns to ice cream sodas. Better cater to her fancy.” —The Soda Fountain, March 1921
Minnesota Historical Society Press Spring 2014 Titles
Augie’s Secrets: The Minneapolis Mob and the King of the Hennepin Strip (Paperback, February 2014)
The Brides of Midsummer (First English Translation, February 2014)
When I Was a Child: An Autobiographical Novel (February 2014)
Her Honor: Rosalie Wahl and the Minnesota Women’s Movement (March 2014)
Keystones of the Stone Arch Bridge (April 2014)
Curiosity’s Cats: Writers on Research (April 2014)
Edited by Bruce Joshua Miller
Conflicted Mission: Faith, Disputes, and Deception on the Dakota Frontier (April 2014)
Linda M. Clemmons
Hungry Johnny (May 2014)
Cheryl Minnema, Illustrations by Wesley Ballinger
Toys of the ’50s, ’60s, and ’70s (May 2014)
Kate Roberts and Adam Scher
Scoop: Notes from a Small Ice Cream Shop (May 2014)
Smitten with Squash (July 2014)
When Prohibition shuttered saloons, thirsty law-abiding citizens turned to soda fountains for sustenance and entertainment. To discover more about the Eighteenth Amendment, suffragists and flappers, bootleggers and G-men, check out Soda Shop Salvation: Recipes and Stories from the Sweeter Side of Prohibition by Rae Katherine Eighmey. Her book gives readers a taste of life during Prohibition, the era featured in a new exhibit at the Minnesota History Center, American Spirits: The Rise and Fall of Prohibition.
Klondike Fizz by the drink
¼ ounce orange syrup
¼ ounce lemon syrup
1 ounce strawberry syrup
¼ cup crushed ice
carbonated water, 6 ounces, approximately
Put the syrups in a 10-ounce glass. Add a scoop of crushed ice. Fill with carbonated water and stir.
Klondike Fizz by the pitcher
½ cup lemon syrup
½ cup orange syrup
¾ cup strawberry syrup
¾ cup simple syrup (see below)
Combine syrups to make enough to flavor 3 liters of club soda: ¾ cup for each liter. Serve over crushed ice.
About flavored syrups. You can find coffee-flavoring syrups in many supermarkets or order them online. Or you can combine one tablespoon of concentrated frozen fruit juice with ¼ cup simple syrup and make your own. For party quantities of strawberry syrup, you can purchase the strawberry syrup frequently found near the maple syrup and dilute it one-to-one with simple syrup.
1 cup granulated sugar
1 cup water
Put the sugar into a small saucepan, pour the water into the sugar, and stir over low heat until the sugar is completely dissolved. Store in the refrigerator for up to a month.
Starting at 7 pm this Sunday, November 19th on tpt’s Minnesota Channel,
a night of great programming featuring MNHS co-productions with tpt!
7:00 pm Broadcast premiere of Minnesota in the ’70s
7:30 pm Special rebroadcast of Emmy-winning film, Asian Flavors
8:00 pm Broadcast premier of Minnesota & the Civil War Showcase
Where to Watch tpt MN:
Over the Air-Channel 2-2
Comcast-Channel 202 (Mpls)/Channel 243 (St. Paul)
Mediacom- Channel 102
Midcontinent Comm- Channel 15