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December 21, 2010

Celebrating Local Asian Cuisine

Filed under: Cooking — Alison Aten @ 11:13 am

Crying Tiger660 CurriesEveryday Chinese CookingCooking from the Heart

The Twin Cities is home to celebrated chefs and authors specializing in Asian cuisine and cooking with Asian ingredients. The Asian Pages features a roundup of culinary gifts from local resources including cookbooks, classes, and products from Raghavan Iyer, TeaSource, Leeann and Katie Chin, Supatra Johnson and Sami Scripter and Sheng Yang. Check out their websites for sample recipes and more gift ideas. Have a happy, spicy, solstice!

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